Founded in Mexico over 70 years ago, Abuelita Chocolate is now owned and manufactured by Nestlé.
Is Abuelita chocolate made in Mexico?
Although Abuelita is made in Mexico, the company that owns the iconic hot chocolate brand is Swiss company Nestlé.
Who made Abuelita chocolate?
Abuelita is a brand of chocolate bars, syrup or powder mixes in individual pouches manufactured by Nestlé and used to make Mexican-style hot chocolate, also known as chocolate para-mesa (English: chocolate bar). It was originally invented and marketed in Mexico by Fábrica de Chocolates La Azteca since 1939.
Who owns Ibarra?
Ibarra is a brand of Mexican chocolate para-mesa (English: chocolate bar) manufactured by the Chocolatera de Jalisco company in Guadalajara, Jalisco, Mexico.
When was Abuelita chocolate made?
Abuelita hot chocolate was launched in 1939 with the idea of completing a range of products with a regional distribution.
Why is Mexican chocolate different?
Mexican chocolate is a paste made from cacao nibs, sugar and cinnamon. Due to the high sugar content, it has a very grainy texture compared to regular baking or milk chocolate. Very often, other flavors are blended together to create an even more complex flavor.
Why is Mexican chocolate grainy?
Mexican chocolate has a grainy texture because it’s made from roasted ground cacao beans, granulated sugar, and cinnamon.
Does Abuelita chocolate contain milk?
Abuelita Hot Chocolate Although it contains no dairy in its ingredients, it is made in a facility that processes dairy, eggs and wheat.
What does Abuelita mean?
British English: grandmother /ˈɡrænˌmɑː/ NOUN. Your grandma is your grandma.
What does ibarra mean in Spanish?
Ibarra is a Basque surname meaning valley or plain by the river. Notable people with the surname include: Abelardo Colome Ibarra, Cuban Vice President of the Council of State. Adolfo Tapia Ibarra, Mexican wrestler better known as La Parka and L.A. Park.