But baguettes are also broken into pieces and eaten with something on top: cheese, cold cuts or radishes, for example. For breakfast, many French people eat a piece of baguette (seated or grilled) covered with butter, jam and/or Nutella. They often dip a buttered baguette in their coffee.
What goes well with a French baguette?
Bruschetta: A traditional Italian appetizer made with tomatoes, garlic, olive oil, and basil, served on a toasted baguette. Serve with a classic Caesar salad for an impressive yet easy summer dish. 2. French Toast: A Sunday morning brunch classic, toss it with heated cinnamon, banana, or apple.
Why do the French love baguettes?
So when you’re out of ideas about what to eat, grab a piece of bread for sure. … The aim was to always get baguette-hungry locals a thin loaf of fresh bread. A long bread shortage was one of the factors that led to the famous French Revolution of 1789.
Do the French eat baguettes for breakfast?
What does the average French eat for breakfast? The typical French breakfast is a hot drink, usually coffee or tea, and a tartine, a horizontally sliced baguette covered with butter and/or jam.
How many baguettes are consumed daily in France?
So let’s take a closer look at this humble meal. Here are some fun facts: 320 baguettes are consumed every second in France, for a total of 10 billion per year! 98% of the French eat bread and 83% eat it every day. They nibble 130g of bread a day or 58kg a year!